Silicone chocolate candy mold Chithunzi chojambulidwa

Chokoleti cha silicone cha chokoleti

Kufotokozera Kwachidule:

Zomwe zimagwiritsidwa ntchito ndizinthu ziwiri zowonjezera zomwe zimapangidwa ndi silicone, zomwe zimatha kuchiritsidwa kutentha kapena kutentha kwambiri.Zoumba za silicone zalowa m'malo mwa phindu la kupanga pamanja popanga, kuchepetsa ndalama zopangira.Zida zonse zopangira nkhungu za silicone ndi silicone yamadzimadzi yogwirizana ndi chilengedwe, yomwe imatha kukana kutentha kwa -20-220 ° C, moyo wautali wautumiki, asidi, alkali, ndi madontho amafuta.Zopangidwazo zimakhala ndi zokhazikika komanso zokhazikika.

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1. Chiyambi cha silicone mold ya chokoleti:
Zomwe zimagwiritsidwa ntchito ndizinthu ziwiri zowonjezera zomwe zimapangidwa ndi silicone, zomwe zimatha kuchiritsidwa kutentha kapena kutentha kwambiri.Zoumba za silicone zalowa m'malo mwa phindu la kupanga pamanja popanga, kuchepetsa ndalama zopangira.Zida zonse zopangira nkhungu za silicone ndi silicone yamadzimadzi yogwirizana ndi chilengedwe, yomwe imatha kukana kutentha kwa -20-220 ° C, moyo wautali wautumiki, asidi, alkali, ndi madontho amafuta.Zopangidwazo zimakhala ndi zokhazikika komanso zokhazikika.

2. Kugwiritsa ntchito silicone nkhungu ya chokoleti:
Amagwiritsidwa ntchito popanga zisankho zamitundu ya Chakudya, monga chokoleti, maswiti, nkhungu ya keke, shuga wofiirira, ma cookies a DIY, ndi nkhungu zophika za silicone zopangira mbale.

3. Makhalidwe a silicone nkhungu ya chokoleti:

1. Sichimakhudzidwa ndi makulidwe a mankhwalawa ndipo akhoza kuchiritsidwa mozama
2. Ili ndi kukana kwambiri kutentha kwapamwamba, ndi kutentha kuyambira 300 mpaka 500 digiri Celsius.
3. Chakudya chambiri, chosanunkha, chokonda zachilengedwe
4. Mphamvu yapamwamba kwambiri, kukana misozi, ndi kutembenuka kwa nkhungu zambiri
5. Good fluidity ndi mosavuta perfusion;Itha kuchiritsidwa kutentha kapena kutentha kwambiri, zomwe zimapangitsa kuti ikhale yosavuta kugwira ntchito
6. Kutsika kwapang'onopang'ono, palibe mamolekyu otsika omwe amamasulidwa panthawi yodutsana, kotero kuti voliyumu imakhalabe yosasinthika, ndipo chiwerengero cha shrinkage sichidutsa 0.1%

4, Kugwiritsa ntchito silicone nkhungu ya chokoleti:
Sakanizani zigawo ziwiri A ndi B mofanana ndi kulemera kwa 1:1, ndiyeno kutsanulira pambuyo vacuum defoaming.Mphindi 30 opareshoni kutentha (28 digiri Celsius), 4-5 maola kuchiritsa kwathunthu;Kutentha kwa madigiri 60-120 Celsius kumatha kuchiza m'mphindi zochepa.

5, Kusamala kwa silicone nkhungu ya chokoleti:
Pogwira ntchito, m'pofunika kupatutsa chidebe chomwe chimagwiritsidwa ntchito ndi silicone yosungunuka, ndikugwiritsa ntchito chida chomwe sichinagwiritsidwe ntchito kutentha kutentha kuti chigwiritse ntchito silicone.